Saturday, October 18, 2008

Hail, the Mighty Azuki

This is taken on the same day I wrote about the Japanese book. I don’t know how this is called- this azuki candy- it was brought by my boss from Japan. Azuki (adzuki, aduki) beans enclosed in sugar crystals.

To experience superbly:
Nibble on these delicious bites while sipping black coffee. The sugar crystals will melt in your mouth while coffee washes it, stirring the bitter- sweet taste down your throat.

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