This is one of the things I love most in life: getting fabulous invitations when you least expect them. Gosh, how lucky can I get.
Here's an official invitation to the Bakery Fair, a yearly event organized by the biggest bakery association in the country. Held at the World Trade Center, it is participated by entrepreneurs local and abroad.
Giant donut billboards by Kerry. There was a demo there conducted by these marvelous chefs. They were making macarons and cakes and ice cream. The ice cream machine of Electrolux was 'like a chef itself', according to the chef doing the demo, "It does its own thing, has its own brain..." Imagine that.
The booth of Puratos was the 'most-flanked' booth. They had such fancy pastries and cool pastry cooks.
Breads, breads, breads everywhere.
Clockwise: Pastry chefs of Puratos; take a bite, it's alright :) , the cakes of Kerry.
A tree of macarons. Shmancy- fancy pastries.
Belgian chocolates.
Vegetable noodles made by Taiwanese merchants.
And, hopia!
2 comments:
Oh my! I'm on a sugar high reading this post. I want ten of those Electrolux machines Foodhuntress.. I want to totally replace myself with them. :-)
I'm on a macaron mode these days, experimenting a lot. I'll post about it in the near future. :-)
Zen Chef...haha.. I agree with the Electrolux...haha. Yeah, sugar high was the term. :)
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